Credo Pizza - Dublin
We're fans of the Goat & Nut: goats cheese, caramelised red onion, black olives, crushed walnuts, tomato sauce and mozzarella finished with extra virgin olive oil. Yum!
Credo Pizza is Best For
Directions to Credo Pizza
Credo remain true to the original recipe of their World Champion pizza chef, Francesco - this is no pre-fab circle of dough with random toppings, but something much better.
Credo use only the freshest ingredients (organic and locally sourced where possible). The dough is fresh, never frozen - they import the best flour from Italy and use a long fermentation method. Credo don't add salt or sugar to their sauces.
The result is a delicious and light, thin and crispy base with freshly-made sauces and high-quality ingredients making Credo's pizza as good as the best in Italy.
Good news for coeliacs and anyone avoiding gluten - no need to deny your pizza cravings here. Credo has a dedicated gluten-free kitchen, and they make their delicious gluten-free pizza fresh every day.
Credo also offer sweet treats and coffees for breakfast plus sandwich and salad options, soups and pastas (including daily specials). Lunch Menus are posted each weekday on their Facebook page - a quick click of the 'Like' button will keep you up to date.
Credo provide Office Catering, delivering their tasty homemade food to you as fresh as the moment it was made. What better way to make a positive impression on clients or visitors - or treat hard-working staff to a special lunch? Trust Credo to come up with delicious buffet, sandwich or breakfast platters for your meeting, conference, or in-office celebration (order at least 24 hours in advance to ensure availability of fresh ingredients).
Pop into this central location just off of busy Camden Street and treat yourself!