Il Vicoletto
Dublin
En un coup d'œil
Avis
Awesome little spot, the food was great, we had mushroom pasta, ravioli, seafood pasta, calamari, and arancini, and they were all great. If you're looking for good food and a great atmosphere, this is a great place to go!
Made a reservation at Il Vicoletto for my wife’s birthday. Upon arrival we were promptly seated by Christian. The restaurant dining area was welcoming and had an authentic Italian feel. We ordered two glasses of Barbera wine as our cocktail, followed by calamari, pappardelle al funghi and ravioli Asiago. The wine was perfect and complimented our meal. Our server Massimo brought out some bread with olive oil and balsamic vinegar to start our meal. The calamari was amongst the best I’ve ever had, the breading was light and crisp. Both our pasta dishes were divine and authentic. At the end of our meal we had some espresso and were given complementary limoncello shots. Il Vicoletto was amongst the best restaurants we visited during our trip to Dublin. I highly recommend for anyone looking to eat great Italian food.
Spectacular food 😋and Wonderful staff. I asked for pinor noir and despite not having one they recommended one that was similar and it was delicious and honestly couldn't tell them apart 😁 very worth it ☺️
Fantastic service and the food was outstanding. We had the ravioli with prawns and the special pasta of the day with braised beef. They were so lovely, we can't wait to go back. And the starters, wow! We had the carpaccio and the arancini. Highly recommended
Excellent authentic Italian cuisine. I had exceptional food here today. The staff were super professional and very accommodating. I will certainly come back and have no hesitation recommending this place to anyone.
