Vietnamese Restaurants in Dublin

If you’re after Vietnamese food in Dublin, you’ll find some solid options scattered across the city, each with its own vibe and flavour. The city’s Vietnamese scene isn’t huge but it’s genuine. Places like Misht and P Pho really stand out. Misht tucked away near Stoneybatter serves up incredibly fresh, light dishes – their pho broth is the kind that sticks with you in the best way. P Pho, on South King Street, nails the balance of sweet, sour, salty, and spicy in their bánh mì and rice paper rolls.

And here’s a little local tip: come hungry, because the portions at Pho Viet in Drumcondra are generous and more authentic than you’d expect in Dublin. Plus, they have solid vegetarian options, not just your typical tofu plate. If you’re visiting in the colder months, a bowl of their beef pho feels like a warm hug after a day wandering around the Liberties.

Don’t overlook the little noodle shops in the city centre either. Sometimes the under-the-radar spots have the best broth, seasoned just right. If you want to chat with someone Vietnamese or wish to pick up some ingredients for cooking at home, try the small shops around Moore Street market – they sometimes have fresh herbs that are tricky to find elsewhere in Dublin.