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Opium has proved addictive for its pan-Asian menu and fabulous cocktails. Open 7 days a week for lunch, dinner and late drinks, there's also a DJ spinning Thursday-Saturday from 10pm into the small hours.
Since opening in 2013, Opium has quickly wowed Dubliners by combining world-class mixology and modern Thai/Vietnamese cuisine. The stylish interior of the restaurant features an attention-grabbing open kitchen, providing dramatic culinary theatre performed by an accomplished team of chefs.
Alongside the fantastic food is a superb selection of wonderful wines and carefully-curated cocktails. If you are a fancier of the finer aspects of the bar arts, you really must have a signature cocktail - choices include the Clover Club, Pill Bottle Collins and the jawdropping Passion Fruit & Lychee Meringue Martini.
A highly popular new addition to Opium, the Opium Lounge can be booked for private use from Monday to Sunday. For bookings or further information, email email@example.com.